5 Quick and Tasty Apple Breakfast Recipes You’ll Love
If you’re looking for fresh, healthy, and delicious breakfast ideas, apples should be your choice. They feature one of nature’s most versatile fruits. Whether you love sweet or savory dishes, apples can enhance the flavor of your breakfast in so many ways. In this post, we’ll explore 5 quick and tasty apple breakfast recipes. They are sure to please everyone in your household.
From apple oatmeal to apple cinnamon pancakes, these recipes are not only easy to make. They are also nutritious. These dishes give you the perfect start to your day.
Apple Cinnamon Oatmeal
Apple cinnamon oatmeal is a classic breakfast combination that offers warmth and comfort, especially on chilly mornings. The blend of sweet apples, hearty oats, and aromatic cinnamon makes this dish irresistible. Here’s a simple recipe to try:
Ingredients:
- 1 cup rolled oats
- 1 apple (any variety such as Granny Smith or Honeycrisp)
- 1 tsp cinnamon
- 1 tbsp maple syrup
- 1 ½ cups almond milk (or any milk alternative)
- ½ tsp vanilla extract
- A handful of chopped walnuts for garnish (optional)
Instructions:
- In a medium pot, bring almond milk to a simmer.
- Add rolled oats and cook for about 5-7 minutes, stirring occasionally.
- While the oats cook, peel, core, and dice the apple. Add them to the oatmeal halfway through cooking.
- Stir in cinnamon, vanilla extract, and maple syrup.
- Once the oats are tender and creamy, top with walnuts and extra apple slices for garnish.
Why You’ll Love This Apple Breakfast Recipe:

This apple oatmeal recipe is a wholesome breakfast that will keep you full and energized all morning. You can even customize it by adding flaxseeds or chia seeds for an extra health boost.
Apple Pancakes with a Twist the best Apple Breakfast Recipe
Who doesn’t love pancakes in the morning? These apple pancakes offer a delightful twist on the classic stack. They feature fresh apple slices right in the batter. This adds flavor and texture.
Ingredients:
- 1 cup all-purpose flour
- 1 egg
- 1 cup milk (dairy or plant-based)
- 1 apple (sliced thinly)
- 1 tbsp sugar
- 1 ½ tsp baking powder
- 1 tsp cinnamon
- Pinch of salt
- Butter or coconut oil for greasing the pan
Instructions:
- In a large bowl, whisk together flour, baking powder, cinnamon, sugar, and salt.
- In a separate bowl, beat the egg and milk together.
- Combine the wet and dry ingredients until smooth.
- Heat a non-stick skillet over medium heat and grease with a small amount of butter or coconut oil.
- Pour batter onto the skillet, forming small pancakes.
- Immediately place a few thin apple slices on top of each pancake before flipping.
- Cook each pancake for 2-3 minutes on each side until golden brown.
Why You’ll Love This Apple Breakfast Recipe:
These apple pancakes are fluffy, filling, and full of flavor. They’re also incredibly versatile—you can add almond butter or honey for an extra sweetness kick.
Apple Breakfast Muffins the perfect Apple Breakfast

Apple muffins are perfect for those busy mornings when you need something quick but healthy. These moist muffins, made with whole grain flour and sweetened with applesauce, are a great source of fiber and nutrients.
Ingredients:
- 1 ½ cups whole wheat flour
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp cinnamon
- 2 large apples (peeled, cored, and diced)
- 2 eggs
- ¼ cup applesauce
- ½ cup milk (or almond milk)
- 1 tbsp honey or agave syrup
- ½ tsp vanilla extract
Instructions:
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a bowl, mix the dry ingredients: flour, baking powder, baking soda, and cinnamon.
- In another bowl, whisk together the eggs, applesauce, milk, honey, and vanilla extract.
- Gradually add the dry ingredients into the wet mixture until combined.
- Gently fold in the diced apples.
- Spoon the batter into the muffin tin, filling each cup about ¾ full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Why You’ll Love This Recipe:
These apple muffins are a fantastic way to incorporate apples into your morning routine. They’re great for meal prep and can easily be taken on the go.
4. Apple Yogurt Parfait

The apple yogurt parfait is a quick and nutritious option. It is perfect for those who need a light yet satisfying breakfast. It combines layers of creamy Greek yogurt with fresh apples, granola, and a touch of honey.
Ingredients:
- 1 cup Greek yogurt (or plant-based yogurt)
- 1 apple (sliced thin)
- ¼ cup granola
- 1 tbsp honey
- 1 tsp cinnamon
Instructions:
- Layer Greek yogurt in a tall glass or bowl.
- Add a layer of thinly sliced apple on top of the yogurt.
- Sprinkle granola over the apples.
- Drizzle with honey and a sprinkle of cinnamon.
- Repeat the layers until the glass is filled.
Why You’ll Love This Recipe:
This apple yogurt parfait is an easy, customizable breakfast that’s high in protein and low in effort. You can also switch up the toppings—try adding chia seeds, coconut flakes, or even peanut butter for extra flavor.
Apple Cinnamon Chia Pudding
For a no-cook, overnight breakfast, apple cinnamon chia pudding is the perfect choice. The chia seeds absorb the liquid overnight and become soft, creating a pudding-like texture. Top it with diced apples in the morning for a refreshing, filling breakfast.
Ingredients:
- 3 tbsp chia seeds
- 1 cup almond milk (or any milk)
- 1 tsp cinnamon
- 1 apple (diced)
- 1 tbsp maple syrup or honey
Instructions:
- In a jar or bowl, combine chia seeds, almond milk, and cinnamon.
- Stir well and refrigerate overnight (or for at least 4 hours).
- In the morning, stir the chia pudding and top with diced apples and a drizzle of maple syrup.
Why You’ll Love This Recipe:
This chia pudding recipe is quick to prepare and packed with healthy fats and fiber. It’s also customizable with your favorite fruits or nuts for added texture.
FAQ About Apple Breakfast Recipes
What is the best apple to use for breakfast recipes?
The best apples for breakfast recipes depend on your taste preferences. For sweeter dishes, Honeycrisp and Fuji apples are great choices. For a more tart flavor, Granny Smith apples work well, especially in baked goods or oatmeal.
Can I make apple breakfast recipes in advance?
Absolutely! You can prep many apple breakfast recipes ahead of time for busy mornings. These include apple muffins, chia pudding, or apple oatmeal. Muffins and oatmeal can be stored in the fridge, and chia pudding is best made overnight.
Are apple breakfast recipes healthy?
Yes! Apples are high in fiber, vitamin C, and antioxidants, making them a healthy addition to your breakfast. Combined with ingredients like oats, yogurt, and nuts, apple breakfast recipes provide a balanced meal full of nutrients.
Can I make apple pancakes gluten-free?
Yes! You can substitute regular flour with gluten-free flour blends in pancake recipes. Make sure to use certified gluten-free oats if you’re making apple oatmeal or apple muffins to keep the recipe fully gluten-free.
Conclusion
Whether you’re craving something warm and comforting like apple cinnamon oatmeal or a quick grab-and-go option like apple yogurt parfait, these recipes are sure to make your mornings brighter. The great thing about apple breakfast recipes is their versatility—they’re easy to tweak based on your preferences and dietary needs.
Now it’s time to experiment with these delicious, nutritious recipes and make apples the star of your breakfast table!